How to Make Roast Duck: Harvesting Lemongrass & Cooking Food with a Single Mom in Rural China
About this video
Duong Daily Harvesting shares an intimate video following a single mother in rural Kunming, Yunnan, as she goes about her day. The video begins in a lush garden where she harvests fresh lemongrass and other herbs, explaining their uses in local cooking. Then, viewers watch her prepare a traditional roast duck from scratch, marinating the meat with spices and roasting it over an open fire. The kitchen is simple but full of warmth, with the mother occasionally chatting with her children who help out. The video captures not just the cooking process but also the bond between family members and the resourcefulness of rural life. It is a heartwarming glimpse into how food connects people, even in the most modest settings. The aroma of roasting duck and lemongrass practically wafts through the screen.
